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Acacia Honey Dipper

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$46.00 4600

Acacia Honey Dipper


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Designer:   Miriam Mirri

The "acacia" honey dipper is part of the collection of "Objets-Bijoux". Acacia is the result of research carried out by its designer, Miriam Mirri, into the sweet world of honey. Her studies led her to design an object suitable for use with all of the different kinds of honey on the market. Acacia captures and serves the honey thanks to its unusual shape, which comprises a spoon and a facetted ball. During the design stage, Miriam Mirri was inspired by the structure of the honeycomb, evident in the hexagons on the ball.


Miriam Mirri

She was born in Bologna in 1964, lives and works in Milan. She graduated at the Superior School for Anotomic Design and studied communication and design at the Università del Progetto in Reggio Emilia. She worked in London with Nigel Coates and has been assistant to Stefano Giovannoni for many years. She designs objects for companies such as Mandarina Duck, Mitsubishi, United Pets. She holds design courses at the Università del Progetto in Reggio Emilia.



6.25" L | 1" h

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